a standing reservation
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Are you joining me in the kitchen tomorrow?
if you answered yes, here's the link to my virtual table
Mar 13
1
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Are you joining me in the kitchen tomorrow?
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Happy 1 year anniversary to a standing reservation!
a year full of ups and downs, thank YOU for joining me at our table
Mar 8
4
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Happy 1 year anniversary to a standing reservation!
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February 2024
Cook & eat cuisines from around the world without getting on a plane
how social media cooking videos have given me the tools to cook outside my comfort zone
Feb 20
3
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Cook & eat cuisines from around the world without getting on a plane
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It's the armpit baguette for me
how Paris lives up to the stereotype & my spin on a classic french dish
Feb 8
5
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It's the armpit baguette for me
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49 days until winter is over...
so, we're celebrating with 10% off our sailing trip!
Feb 1
3
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49 days until winter is over...
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January 2024
Developing film, a new flat, & focaccia
some snaps from the holidays, flat hunting, & my go to focaccia recipe
Jan 22
8
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Developing film, a new flat, & focaccia
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Resolution: little wins, big wins
my theory behind insalata russa & a recipe for risotto
Jan 8
4
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Resolution: little wins, big wins
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December 2023
Sole is good for the soul
the typical menu for a sick person (me) in Italy
Dec 21, 2023
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Paige Woodie
4
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Sole is good for the soul
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The wonderful world of wine
& a recipe to warm you up this season
Dec 13, 2023
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Paige Woodie
5
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The wonderful world of wine
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November 2023
You’re stuffing kidding me...
the evolution of my favorite Thanksgiving side
Nov 21, 2023
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Paige Woodie
2
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You’re stuffing kidding me...
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Something Italian-American for Thanksgiving...
& how listening to french cooking radio made me a better cook
Nov 13, 2023
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Paige Woodie
3
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Something Italian-American for Thanksgiving...
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Share this chocolate cake with a friend...
& your standing reservation to unlock reader perks!
Nov 6, 2023
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Paige Woodie
3
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Share this chocolate cake with a friend...
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